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Les Poissons chocolate box

New from Michel Cluizel and created for Easter gift giving where fish play a large part in French Easter traditions. This unique gift box contains 4 white chocolate fish, filled with a crunchy praline centre of superior quality. Each beautifully decorated creating a really unusual and high quality chocolate gift.

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Les Poissons chocolate box

Abinao, 85% cocoa, dark chocolate couverture chips (3kg)

NEW! An economically packed 3kg bag of Valrhona Abinao 85%, dark chocolate couverture (cooking chocolate) chips. Created from a blend of Forastero cocoa beans from Africa. This 85% cocoa chocolate is ideal for those preferring the more bitter, reduced sugar content, dark chocolate with tannic bitterness.

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Abinao, 85 cocoa, dark chocolate couverture chips (3kg)

Best of the Best, Dark Chocolate Bar Offer

Just £38.00! Includes FREE Standard delivery (UK Mainland) and FREE tasting squares worth £2.20! A selection of the best dark chocolate bars from the world's best chocolate makers, at an unbeatable price. Includes nine, single origin and estate dark chocolate bars from Michel Cluizel, Valrhona, Amedei and Pralus, plus a further mix of eight tasting squares.

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Best of the Best, Dark Chocolate Bar Offer

Chocolate Mendiants

A box of 16, superior quality, milk and dark chocolate mendiants. Topped with roasted hazelnut, pistachio and apricot.

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Chocolate Mendiants

Andoa Noire (fairtrade/organic), 70% cocoa dark chocolate couverture chips (3kg)

NEW! An economically packaged 3kg bag of Andoa Noire, dark chocolate couverture (cooking chocolate) chips. This new couverture from Valrhona is both Fairtrade and organic. A wonderfully blended dark chocolate resulting from a blend of Grand Crus giving depth of character and finishing freshness.

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Andoa Noire (fairtrade organic), 70 cocoa dark chocolate couverture chips (3kg)

Jivara Lactee, milk chocolate couverture chips (3kg)

An economically packaged 3kg bag of Jivara Lactee, milk chocolate coverture (cooking chocolate) chips. Created using Nacional cocoa, a Forastero-type cocoa from Ecuador. The 40% cocoa content provides an easy eating milk chocolate with malt an vanilla notes a creamy texture.

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Jivara Lactee, milk chocolate couverture chips (3kg)

Grand Lait Aux Noisettes, milk chocolate bar with hazelnut

NEW! The generous 45% cocoa, Grand Lait milk chocolate, as awarded gold in the 2008 Great Taste Awards, is combined with ground roasted Italian hazelnuts to provide another winning Michel Cluizel chocolate bar of superior quality with maximum flavour.

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Grand Lait Aux Noisettes, milk chocolate bar with hazelnut

Petite Cascade, chocolate gift bars

NEW! A gift set of Michel Cluizel chocolate bars attractively finished with ribbon bearing the Michel Cluizel name of superior quality. Containing a selection of 8 milk and dark 30g chocolate bars of 2, Mangaro 65% single estate, 2 Grand Lait 45% milk, 2 Grand Noir 85% dark and 2 Intense Infini Noir 99%.

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Petite Cascade, chocolate gift bars

Guanaja, 70% cocoa, dark chocolate couverture chips (3kg)

An economically packaged 3kg bag of Valrhona Guanaja, single origin, dark chocolate coverture (cooking chocolate) chips. Created from a blend of Trinitario and Criollo cocoa beans from the island of Guanaja in the Caribbean. A powerful flavoured, robust chocolate with reduced acidic taste.

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Guanaja, 70 cocoa, dark chocolate couverture chips (3kg)

Fleur, decorative chocolate panels

NEW! A box of 27, decorative chocolate panels for finishing the most striking of desserts. Complete a beautiful presentation with a simple placed chocolate panel. Also use around the side of cakes and as colourful toppings for ice creams. Made from superior quality white chocolate and decorated with a green floral design.

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Fleur, decorative chocolate panels

Stripes, decorative chocolate panels

NEW! A box of 27, decorative chocolate panels for finishing the most striking of desserts. Complete a beautiful presentation with a simple placed chocolate square. Also use around the side of cakes and as colourful toppings for ice creams. Made from superior quality dark chocolate and decorated with a colourful striped design.

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Stripes, decorative chocolate panels

Noir au Praline, dark chocolate bar with praline

A beautifully flavorsome chocolate from Michel Cluizel. This chocolate bar is created from whole almonds and hazelnuts which are roasted in copper cauldrons with caramelised cane sugar, then ground under granite mills to an almost liquid consistency before combining with extra fine, 60% dark chocolate.

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Noir au Praline, dark chocolate bar with praline

The Chocolate Temptation Box

This exquisite chocolate gift box contains a fine assortment of chocolate sticks of superior Valrhona quality, such as; dark chocolate with pear, milk chocolate praline, chocolate with coffee, dark praline with grapefruit, milk chocolate ganache, marzipan with pistachio, bergamot chocolate ganache and praline with cardamom.

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The Chocolate Temptation Box

Pink retro, decorative chocolate panels

NEW! A box of 27, decorative chocolate panels for finishing the most striking of desserts. Complete a beautiful presentation with a simple placed chocolate panel. Also use around the side of cakes and as colourful toppings for ice creams. Made from superior quality white chocolate and decorated with a retro, pink and red design.

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Pink retro, decorative chocolate panels

Striped decorative chocolate triangles

NEW! A box of 32, decorative chocolate triangles for finishing the most striking of desserts. Complete a beautiful presentation with a simple placed triangle. Also use around the side of cakes and as colourful toppings for ice creams. Made from superior quality white chocolate and decorated in pink and red stripes.

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Striped decorative chocolate triangles

Orange decorative chocolate triangles

NEW! A box of 32, decorative chocolate triangles for finishing the most striking of desserts. Complete a beautiful presentation with a simple placed triangle. Also use around the side of cakes and as colourful toppings for ice creams. Made from superior quality white chocolate and decorated in a bright orange with dark speckles.

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Orange decorative chocolate triangles

Mini chocolate bars

NEW! A box of 30, cute little bars of superior quality dark chocolate, measuring just 2cm x 3.5 cm. Made from 72% cocoa dark chocolate and for use as dessert and cake decorations, ice cream toppings and a unique accompaniment to coffee and hot chocolate.

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Mini chocolate bars

Heart shaped, white chocolate cups

NEW! A small box of 14, superior quality heart shaped cups. These dainty cups are created for use as petits fours, dessert additions and creative chocolate making. Fill with chocolate mousse, ganache or cream and finish with fruit or some of our chocolate decorations.

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Heart shaped, white chocolate cups

Heart shaped, dark chocolate cups

NEW! A small box of 14, superior quality heart shaped cups. These dainty cups are created for use as petits fours, dessert additions and creative chocolate making. Fill with chocolate mousse, ganache or cream and finish with fruit or some of our chocolate decorations.

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Heart shaped, dark chocolate cups

The Grand Cru Collection Box

NEW! This very sleek gift box contains a total of 66 tasting squares of each of the dark chocolate, single origins from Valrhona; Manjari, Tainori, Caraibe, Guanaja, Alpaco and Abinao. The inside of the box details the characters of each. An ideal chocolate gift or interesting chocolate tasting finale to your dinner party.

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The Grand Cru Collection Box

Once Upon a Bean, Chocolate Presentation Box

NEW! This attractive presentation box makes a superb gift for the budding chocolate connoisseur. An informative introduction and sensorial journey into the process of chocolate making, from the cocoa bean through to the finished chocolate. Examples of cocoa beans, cocoa nibs, cocoa butter and varying levels of cocoa content chocolate discs are included for tasting, along with an interesting 32 page booklet.

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Once Upon a Bean, Chocolate Presentation Box

Single Estate, Dark Chocolate Ganache Box

NEW! A beautifully presented gift box of 25, dark chocolate ganaches from 5 of the worlds finest plantations, favoured by Michel Cluizel. A sumptuously rich and flavorsome journey of single origin, dark chocolate at its finest. Each chocolate is created with a smooth ganache centre encased in a crisp outer shell.

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Single Estate, Dark Chocolate Ganache Box

Crema Toscana, gianduja chocolate spread

NEW! Extra special chocolate spread from Amedei, created with fine milk chocolate and hazelnut (gianduja) for the ultimate, indulgent treat. Use for spreading, cake and ice cream toppings or decoration. Made without hydrogenated fats or flavorings as one would expect from Amedei.

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Crema Toscana, gianduja chocolate spread

100 Ivory foil chocolate hearts

A matt, ivory white, foil wrapped chocolate heart. Ideal for table decorations, wedding favours, token gifts, Valentines day, hospitality or promotional/advertising campaigns. Approximately 100 hearts per bag. Price includes VAT.

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100 Ivory foil chocolate hearts

20 Chocolate Ducks

Milk chocolate, foil wrapped ducks. 2cm tall x 4cm long. Sold in multiples of 20 and without gift packaging. Large quantities of chocolate ducks are available in stock for promotional & advertising use.

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20 Chocolate Ducks

Organic, 71% cocoa, single origin, dark chocolate bar

NEW! Produced and packaged by the cooperatively managed Grenada Chocolate Company. Using organic, fine flavour Trinitario cocoa, un-refined sugar and natural vanilla. A wonderfully rich and powerful tasting chocolate with a fine balance of fruits and robust cocoa flavours.

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Organic, 71 cocoa, single origin, dark chocolate bar

Organic, 60% cocoa, single origin, dark chocolate bar

NEW! Produced and packaged by the cooperatively managed Grenada Chocolate Company. Using organic, fine flavour Trinitario cocoa, un-refined sugar and natural vanilla. A wonderfully rich and flavoursome chocolate with acidulous top notes balanced with deeper notes of liquorice and prune brought out by the higher sugar content, compared to the more robust 71% bar.

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Organic, 60 cocoa, single origin, dark chocolate bar

Incontro, white chocolate couverture (500g)

New 500g size. This block of white chocolate couverture from Amedei is amongst the finest quality chocolate in the world, as with all their chocolates. Perfect for all those indulgent recipes and dessert decorations.

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Incontro, white chocolate couverture (500g)

Gianduja, milk chocolate bar

Gianduja is a traditional Italian chocolate combination of ground hazelnuts and milk chocolate, providing a particularly rich and mouth filling, praline flavour profile. Amedei's version holds as much mouth-watering flavour as any Gianduja could.

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Gianduja, milk chocolate bar

Madagascar, 70% cocoa, single origin, dark chocolate bar

NEW! The Madagascar single origin bar from Amedei provides a refreshingly delicate flavour profile packed with pleasing notes of fruits. Great length of taste. Created from Trinitario cocoa with a genetic make-up of 85% Criollo.

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Madagascar, 70 cocoa, single origin, dark chocolate bar

Ecuador, 70% cocoa, single origin, dark chocolate bar

NEW! The Ecuador single origin bar from Amedei provides an intense aroma to begin and holding a varied and balanced flavour profile of fruits, tobacco and nuts. An earthy edge as it progresses. Created using Trinitario cocoa.

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Ecuador, 70 cocoa, single origin, dark chocolate bar

Grenada, 70% cocoa, single origin, dark chocolate bar

NEW! The Grenada single origin bar from Amedei provides a strong and robust cocoa flavour profile with a spicy edge. Good length of taste. Created using Trinitario cocoa.

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Grenada, 70 cocoa, single origin, dark chocolate bar

Venezuela, 70% cocoa, single origin, dark chocolate bar

NEW! The Venezuela single origin bar from Amedei provides an aromatic flavor profile of nuts with that familiar floral, fruity complexity. Created from Trinitario cocoa with a genetic make-up of 85% Criollo.

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Venezuela, 70 cocoa, single origin, dark chocolate bar

Incontro, Gianduja milk chocolate couverture (500g)

Amedei have created this new Gianduja milk chocolate couverture (cooking chocolate). Gianduja is a traditional Italian chocolate combination of ground hazelnuts and milk chocolate, providing a particularly rich and mouth filling, praline flavour profile.

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Incontro, Gianduja milk chocolate couverture (500g)

Jamaica, 70% cocoa, single origin, dark chocolate bar

NEW! The Jamaica single origin bar from Amedei provides possibly the strongest flavour profile of all the Amedei Cru bars with notes of dates, citrus fruit and a spicy sweetness. Good length of taste. A remarkable chocolate. Created using Trinitario cocoa.

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Jamaica, 70 cocoa, single origin, dark chocolate bar

Trinidad, 70% cocoa, single origin, dark chocolate bar

NEW! The Trinidad single origin bar from Amedei provides a strong flavour profile of warm and treacle-like notes of tobacco and prune with a solid cocoa edge. Created from Trinitario cocoa.

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Trinidad, 70 cocoa, single origin, dark chocolate bar

Esmeraldas, 60% cocoa, single origin, dark chocolate bar

The Esmeraldas, organic dark chocolate bar is created using Nacional cocoa, a Forastero-type cocoa from the rainforests of Ecuador. This particular cocoa and origin provides flavours of honey, floral notes and banana. Great smoothness with length of taste.

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Esmeraldas, 60 cocoa, single origin, dark chocolate bar

Manabi, 65% cocoa, single origin, dark chocolate bar

The Manabi, organic dark chocolate bar is created using Nacional cocoa, a Forastero-type cocoa from the rain forests of Ecuador. This particular cocoa variety and origin provides a robust flavour profile with notes of citrus and nuts with a good length of taste.

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Manabi, 65 cocoa, single origin, dark chocolate bar

Raw, 70% cocoa, single origin, dark chocolate bar

The Raw, organic dark chocolate bar from Pacari is created using Nacional cocoa, a Forastero-type cocoa from the rain forests of Ecuador. This particular bars cocoa ingredients are minimally processed and at lower temperatures to retain the antioxidant properties and flavour profile of the natural cocoa as much as possible.

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Raw, 70 cocoa, single origin, dark chocolate bar

Manjari, 64% cocoa, dark chocolate couverture chips (3kg)

An economically packaged 3kg bag of Manjari, single origin, dark chocolate couverture (cooking chocolate) chips. The Manjari chocolate is possibly one of the most popular couvertures by Valrhona due to its particularly fruity flavour profile, resulting from a blend of fine flavour, Criollo and Trinitario cocoa beans from Madagascar.

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Manjari, 64 cocoa, dark chocolate couverture chips (3kg)

Valrhona Chocolate Bar Offer

Just £35.37! Includes FREE Standard delivery (UK Mainland) and FREE tasting squares worth £1.70! This special offer of Valrhona, single origin chocolate bars includes 6, single origin dark chocolate bars, 1 single origin milk chocolate bar and 3, vintage dark chocolate bars (Palmira now out of stock).

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Valrhona Chocolate Bar Offer

Spiro flowers, chocolate transfer sheets

Three, chocolate transfer sheets with a pretty floral design in pink, orange and white. A fun way to create stylish chocolates and decorations for desserts, cakes and ice cream. Complete with simple instructions. Suitable for use with milk, dark and white chocolate (image with white chocolate).

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Spiro flowers, chocolate transfer sheets

Pop, chocolate transfer sheets

Three, chocolate transfer sheets with a contemporary, pink and yellow pop design. A fun way to create stylish chocolates and decorations for desserts, cakes and ice cream. Complete with simple instructions. Suitable for use with milk, dark and white chocolate.

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Pop, chocolate transfer sheets

Orange Chocolate Couverture Chips

An economical, 1kg bag of orange flavoured chocolate chips (white chocolate with orange colouring). These Belgian chocolate chips are created for easy melting with a wide variety of uses such as chocolate for chocolate fountains, moulding, decoration, enrobing/dipping and ganaches.

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Orange Chocolate Couverture Chips

Pink Chocolate Couverture Chips

An economical, 1kg bag of pink, strawberry flavoured, Belgian chocolate chips (white chocolate with colouring). These chocolate chips are created for easy melting with a wide variety of uses such as chocolate for chocolate fountains, moulding, decoration, enrobing/dipping and ganaches.

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Pink Chocolate Couverture Chips

Circles, chocolate transfer sheets

Three, chocolate transfer sheets with a contemporary red and orange circular design. A fun way to create stylish chocolates and decorations for desserts, cakes and ice cream. Complete with simple instructions. Suitable for use with milk, dark and white chocolate (Image shows dark chocolate result).

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Circles, chocolate transfer sheets

Dark chocolate vermicelli

Economically packed 1kg bag of high quality, dark chocolate vermicelli for the decoration of chocolate truffles, cakes, desserts and ice cream.

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Dark chocolate vermicelli

Stars, chocolate transfer sheets

Three, chocolate transfer sheets with a stylish gold star design. A fun way to create stylish chocolates and decorations for desserts, cakes and ice cream. Complete with simple instructions. Suitable for use with milk, dark and white chocolate (Image shows dark chocolate result).

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Stars, chocolate transfer sheets